Saturday, December 18, 2010

Hawaiian Spicy Chicken


Conor decided it would be a good night to make some Hawaiian Spicy Chicken on a cold winter’s night.






“Just add water” to the spices to make the batter.



The 3 steps








First flour






Then batter












Fry ‘em up





Mmmmm!! Smells good


 
Dinner is served!



 
 
 
 
 
 
 
 
 
 
 
 
 
 

3 comments:

Nana said...

Wow! That looks really good! Can we expect more from Chef Conor??

Katie said...

I think he should have his own cooking show! ;) He was a big help with my Christmas baking... I'll be sure to get those pictures up sometime this week - right after his birthday pictures! :)

mom said...

If that was the chicken I ate, it was very good. Thanks!